2015_Dining_1450

BHSU Dining Services - provided to you by A'viands

The Hive Menu Features - January 15 thru 19

Monday Tuesday Wednesday Thursday Friday
The Grille


Lunch: Club Melt
Dinner: Mozzarella Sticks
Lunch: Spicy Mango Chicken Wings
Dinner: Sambal Chicken Melt
Lunch: Fried Egg Burger
Dinner: Fried Twinkies
Lunch: Reuben
Dinner: Corn Dogs
Bravo
Cajun Chicken Alfredo Pasta w/ Butternut Squash/Sage Creamy Double Cheese Pasta Lasagna
Market Place Entrees Brunch served 11am to 1pm
Dinner Served 5pm to 6:30pm
Lunch: Meatloaf, Mashed Potatoes
Dinner: Caprese Chicken, Parmesan Orzo
Lunch: Pineapple Glazed Ham
Baked Potato
Dinner: Beef Brisket, Potato Wedges
Lunch: Blackened Chicken Thigh, Garlic Butter Rice
Dinner: Cranberry Glazed Pork Loin, Pan Seared Butternut Squash w/ Parmesan

Lunch: White Wine Mussels, Linguine
Dinner: Chipotle Chicken Fajitas, Black Beans & Fiesta Rice
World Flavors

Lunch Only:
General Tso Chicken   
Lunch Only:
Coconut Beef Curry
Lunch Only:
Sesame Tuna Steaks
Lunch Only:
Indian Butter Chicken

The Grille:

WELCOME TO DINING SERVICES BY A'VIANDS !
...Beginning Every Day from Scratch...


PAO: Our Mongolian BBQ, features yakisoba and rice noodles tossed with numerous vegetables, sauces to please any palate and a rotation of proteins – step up and create your own signature entrée.

The Grille

The Grille: Features traditional grilled items, such as burgers, chicken, fries, and daily specials, such as Philly Cheese Steaks, Quesadillas and Bahama Mama Sandwiches.

Bravo

Bravo: Features hearth – fired, house-made pizzas, featuring hand-tossed dough and a daily Italian special, such as Broccoli Chicken Alfredo, Sausage Lasagna, or Gnocchi.

Market Place Entrees

Market Place Entrees: Midwestern home-style cooking is the flare here, featuring comfort foods.

Sweet Pepers Deli

Sweet Peppers Deli: Made-to–order sandwiches and wraps with a variety of fresh toppings. Be sure to check out the chili and the soup of the day.

Field of Greens

Field of Greens: Featuring classic salads and a variety of fresh offerings, giving you the ability to create your own. A great option for anyone looking to maintain healthy eating habits.

Bakery: Provides a variety of sweet treats or if you’d like, create your own sundae with our soft serve ice cream machine.

  


BUZZ SHACK  

Buzz ShackLocated in the Student Union, the Buzz Shack is a great place for coffee, meals, & snacks! We offer locally brewed Dark Canyon Coffee, espresso drinks, smoothies, breakfast burritos & wraps, freshly made salads, hoagies, popcorn, fruit parfaits, pastries and desserts. If you are looking for more than a sandwich, the Buzz Shack offers pizza by the slice, burgers, hot dogs, chili, as well as a soup of the day.

  • HOURS FOR SPRING 2018
  • Monday thru Friday 7:30 am to 2:30 pm 
  • Saturday: CLOSED
  • Sunday: CLOSED

We offer a large variety of beverages, everything from iced teas to sodas, juices, coffee and cappuccino.

A'viands kindly asks that each student takes only the amount of food that can be consumed during the student's dining period, and for the student to eat what is taken. Let's work together to overcome the habit of consistent waste.

For information concerning Dining Services call:

A'viands Catering

Enjoy a variety of catering options to fit your office/organization meetings to a banquet or event on the BHSU campus or within the Spearfish community.

 

View our Catering Menu and Order.

Student Employment

Entry level positions with A'viands Dining Services require no previous experience. We offer positions with or without federal work study approval.


Apply now on the web at

Passion4Foodservice.com

Hive Hours

All Guests are Welcome!  Cash, Checks, Credit/Debit Cards, Buzz Bucks, and Dining Dollars are accepted.

 
Weekday Hours - Spring 2018 

Monday - Thursday

Breakfast 7:00 am - 9:30 am
Lunch 10:45 am - 1:30 pm
Dinner 5:00 pm - 7:00 pm 

Friday Dinner 

5:00 pm - 6:30 pm


Weekend Hours

Brunch 11:00 am - 1:00 pm
Dinner 5:00 pm - 6:30 pm

Holiday Hours will be posted in the dining center lobby.

 

Meal Prices

Breakfast - $6.53 plus tax = $7.02
Lunch - $8.40 plus tax = $9.03
Dinner - $9.34 plus tax = $10.04

For summer dining service hours call
642-6896

Ask an A'viands Dietitian...

A service for students, faculty, and staff. By emailing the A'viands dietitian team, you can receive personal explanations that will help you better understand and accomplish your nutritional objectives and goals.

Email an A'viands dietitian today at: askadietitian@aviands.com